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$5.00 Fat- and Water-Soluble Vitamins

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cspicer0007
cspicer0007
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Q:

Due Day 7 (Sunday, June 17th)

Using the information that you learned by researching the functions, importance, and role of fat- and water-soluble vitamins, write a 700- to 1,050-word paper that addresses the criteria below.  Your paper should be in proper APA formatting and include appropriate citations (refer to The Center For Writing Excellence through the library for APA formatting requirements).  Criteria:

 

  • Identify the vitamin classification.
  • Why are vitamins an important part of daily nutrient intake?
  • What are fat-soluble vitamins? What are high nutrient sources of these vitamins?
  • What are the functions, benefits, deficiency risks, and toxicity risks of fat-soluble vitamins?
  • What are water-soluble vitamins? What are high nutrient sources of these vitamins?
  • What are the functions, benefits, deficiency risks, and toxicity risks of water-soluble vitamins?

 

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Assignment: Fat- and Water-Soluble Vitamins

Due Sunday, June 17, 2012 (Day 7)

Resources Required: Nutrition: Everyday Choices

Purpose: In this assignment, students explore the effects of dehydration on the body and the steps that can be taken to ensure dehydration does not occur.

Content / Development

70 Points

Possible Points

Earned Points

Feedback and Comments:

All key elements of the assignment are covered in a substantive way.  

  • Identify the vitamin classification.
  • Why are vitamins an important part of daily nutrient intake?
  • What are fat-soluble vitamins? What are high nutrient sources of these vitamins?
  • What are the functions, benefits, deficiency risks, and toxicity risks of fat-soluble vitamins?
  • What are water-soluble vitamins? What are high nutrient sources of these vitamins?
  • What are the functions, benefits, deficiency risks, and toxicity risks of water-soluble vitamins?

35

 

 

The paper is 700 to 1,050 words in length.

4

 

The content is comprehensive, accurate, and persuasive.

8

 

The paper develops a central theme or idea, directed toward the appropriate audience.

5

 

Major points are stated clearly; are supported by specific details, examples, or analysis; and are organized logically.

5

 

The introduction provides sufficient background on the topic and previews major points.

8

 

The conclusion is logical, flows from the body of the paper, and reviews the major points.

5

 

Readability and Style

15 Points

Possible Points

Earned Points

Feedback and Comments:

Paragraph transitions are present and logical and maintain the flow throughout the paper.

3

 

 

The tone is appropriate to the content and assignment.

3

 

Sentences are complete, clear, and concise.

3

 

Sentences are well constructed, with consistently strong, varied sentences.

3

 

Sentence transitions are present and maintain the flow of thought.

3

 

Mechanics

15 Points

Possible Points

Earned Points

Feedback and Comments:

The paper, including the title page, reference page, tables, and appendices, follow APA standards for format.

2

 

 

Citations of original works within the body of the paper follow APA standards.

3

 

The paper is laid out with effective use of headings, font styles, and white space.

2

 

Rules of grammar, usage, and punctuation are followed.

4

 

Spelling is correct.

4

 

Total

100 Points

100

 

Points Earned

XX/100

Overall Comments:

 
 

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vitamins
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  • Posted on Jun. 17, 2012 at 08:10:43AM
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combination
combination
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A:
Preview: ... : It is a Naturally produced Vitamin by the bacteria in the intestine and it is known   as clotting vitamin   SOURCES: The Sources of Vitamin K includes green vegetables ,turnip greens, spinach,    cauliflower, cabbage and broccoli, soybean oil, cottonseed oil, canola oil and olive oil.   FUNCTIONS :   It  Provides clotting of blood   It helps in maintaining strong bones.   It plays an important role in the intestines   It Provides  aids for  converting glucose into glycogen for storage in the liver   It promotes healthy liver function.    BENEFITS: The benefits of Vitamin K are:   Acts an essential part of glumatic acid   It ensures healthy bones by blocking the formation of bone   It prevents calcification by means of process called carboxylation   It lowers the release of the glycoprotein interleukin-6 and acts as anti inflammatory  within the body.     DEFICIENCY RISKS: The deficiency of Vitamin K can Cause:   Bleeding Diathesis   Delayed clotting   Hemorrhaging   Constipation   Nosebleeds.   TOXICITY RISKS: The Over consumption of Vitamin k can cause the breakdown of RBC'S and   damages liver      VITAMIN E:   It is a wound treating vitamin. It is essential to breakup blood clots.     SOURCES: The various sources of Vitamin E are  Vegetable oil, wheat germ, nuts, dark green vegetables, whole grains, beans etc.   FUNCTIONS: It provides resistance to cellular aging   It Alleviates fatigue by supplying oxygen   It Prevents blood clots   It Helps in preventing sterility   It prov ...
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